Продукты

L-ornithine L-aspartic Acid

    • Название продукта: L-ornithine L-aspartic Acid
    • Сайт Factroy: Округ Юду, Ганьчжоу, Цзянси, Китай
    • Запрос цены: admin@ascent-chem.com
    • Производитель: Ascent Petrochem Holdings Co., Limited
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    Спецификации
    Код ТН ВЭД 624516

    Как аккредитованная фабрика L-орнитина L-аспарагиновой кислоты, мы соблюдаем строгие протоколы качества - каждая партия подвергается строгим испытаниям для обеспечения последовательных стандартов эффективности и безопасности.

    Упаковка и хранение
    Упаковка L-ornithine L-aspartic acid is supplied as 500 g of white crystalline powder in a sealed double polyethylene-lined aluminum bag.
    Погрузка контейнера (20-футовый контейнер) L-ornithine L-aspartic acid loaded in 20′ FCL, packed in drums or bags, palletized, secured, with proper labeling and ventilation.
    Доставка Ship L-ornithine L-aspartic acid in sealed, moisture-proof containers at ambient temperature, away from direct sunlight, heat, and humidity. Ensure proper labeling and compliance with local transport regulations. Although generally non-hazardous, handle with care to prevent dust exposure. Keep packages dry and intact during transit.
    Хранение Store L-ornithine L-aspartate in a tightly sealed container in a cool, dry, well-ventilated area. Protect from moisture, direct sunlight, and excessive heat. Keep away from incompatible substances, strong oxidizers, and food products. Ensure the container is clearly labeled and closed when not in use to maintain stability and purity.
    Срок годности Shelf life is typically 2–3 years when stored in a cool, dry place away from light and moisture.
    Применение L-орнитина L-аспаратиновой кислоты

    Within hospital pharmacy manufacturing suites and licensed aseptic filling lines, L-ornithine L-aspartate is processed as a sterile single-dose parenteral concentrate in annealed glass ampoules or Type I borosilicate vials, with a nominal strength of 5.0 g per 10.0 mL and a corresponding concentration of 0.50 g/mL. The formulation is limited to water for injection, L-ornithine L-aspartate at 50.0% w/v, and sufficient 1 M hydrochloric acid or 1 M sodium hydroxide to achieve a final pH of 6.0–7.0; no preservative is added because the product is packaged as a single-dose container. Release and in-process controls follow USP <1> Injections, Ph. Eur. 5.1.1 Methods of Preparation of Sterile Products, USP <71> Sterility Tests, USP <85> Bacterial Endotoxins with an endotoxin limit below 0.50 EU/mL, USP <788> Method 1 particulate matter limits for small-volume parenterals of ≤6000 particles per container at ≥10 µm and ≤600 particles per container at ≥25 µm, and ICH Q3D elemental impurity permitted daily exposures for parenteral exposure. Compounding is performed at 20–25 °C in 316L stainless steel vessels under a nitrogen overlay to minimize oxidation, followed by sequential filtration through a 0.45 µm prefilter and a 0.22 µm PVDF sterilizing membrane under aseptic conditions. The filtered solution is filled into containers that have been washed and depyrogenated in a tunnel at 250 °C for a minimum residence time of 30 min, and the filled ampoules or vials are terminally moist-heat sterilised at 121 °C for 15 min; if the pH drift during terminal sterilisation exceeds ±0.2 pH units, the process is shifted to aseptic filtration without terminal heat. On high-speed filling lines, the high solute concentration requires fill nozzle bores of at least 2.0 mm and positive shut-off valves to prevent needle clogging and droplet formation at rates above 250 ampoules/min. The terminal finished product types include 10 mL ampoules, 10 mL Type I glass vials with rubber stoppers, and hospital-prepared infusion admixtures diluted in 100–250 mL of 5% glucose solution or 0.9% sodium chloride solution before administration.

    Oral Granule Sachets for Hyperammonemia: Granulation Limits and Dissolution Control

    The production of single-dose oral granule sachets containing L-ornithine L-aspartate for hyperammonemia uses a wet granulation route because the API dose is high and direct compression is not feasible for sachet filling. A common final fill mass is 5.0 g per sachet with 3.0 g L-ornithine L-aspartate, giving an API load of 60.0% w/w; the remaining 40.0% w/w is composed of mannitol 30.0% w/w, anhydrous citric acid 5.0% w/w, povidone K30 2.0% w/w, colloidal silicon dioxide 0.5% w/w, sodium stearyl fumarate 0.5% w/w, lemon flavour 1.5% w/w, and sucralose 0.5% w/w. The use of citric acid rather than lactose or fructose avoids Maillard reactions between free amino groups in the API and reducing sugars during heated drying; this incompatibility is critical because residual water and warm inlet air can accelerate browning and form Schiff base by-products. Granulation is performed in a high-shear granulator with a 25 L bowl, impeller speed 200–250 rpm, chopper speed 1500 rpm, and purified water addition at 8–12% w/w of the dry mix. The wet mass is discharged through a 4.0 mm sieve and dried in a fluid-bed dryer at inlet air temperature 45–55 °C until residual moisture is ≤2.0% w/w; the dried granulate is sized through a 0.8 mm conical sieve and packed under controlled ≤40% RH into aluminium/PET/PE trilaminate sachets with a heat-seal strength above 30 N/15 mm according to ISO 527-3. In-process limits include loss on drying ≤2.0% w/w, angle of repose ≤35°, and sachet fill weight variation ±5% per Ph. Eur. 2.9.5. If oven drying exceeds 55 °C or the residual moisture drops below 1.0% w/w, the granulate becomes friable and dust generation increases during high-speed vertical form-fill-seal operations; if moisture exceeds 2.5% w/w, clumping and irregular screw feeding occur at filler speeds above 60 sachets/min. Release testing includes identification by liquid chromatography, dissolution according to USP <711> apparatus 2 at 50 rpm in 900 mL of 0.1 N hydrochloric acid at 37 °C ± 0.5 °C with a Q value established during validation, microbial enumeration per Ph. Eur. 5.1.4, residual solvents according to ICH Q3C, and elemental impurities according to ICH Q3D. The terminal finished product types are 5.0 g single-dose sachets and 3.0 g hospital unit-dose sticks.

    What Limits Direct Compression of High-Dose L-Ornithine-L-Aspartate Tablets?

    Direct compression of high-dose L-ornithine L-aspartate tablets becomes problematic at drug loads above 55% w/w because the crystalline amino acid salt exhibits brittle fracture under compression; published data specific to L-ornithine L-aspartate compaction is limited, so production-scale decisions rely on instrumented rotary press trials with 8.0 mm or 9.0 mm round concave punches. A representative high-dose core formulation contains 500 mg L-ornithine L-aspartate in a 900 mg core, equivalent to 55.6% w/w, with microcrystalline cellulose PH102 at 28.0% w/w, crospovidone at 8.0% w/w, low-substituted hydroxypropyl cellulose at 4.0% w/w, colloidal silicon dioxide at 3.0% w/w, magnesium stearate at 0.9% w/w, and stearic acid at 0.5% w/w. When direct compression is attempted at compression forces above 18 kN, capping and lamination occur at the tablet cap edge, especially at press speeds above 40 rpm; when compression force is reduced below 12 kN, the tablets fail the acceptance criterion for tablet breaking force measured by USP <1217>, and friability exceeds 1.0% per USP <1216>. The practical processing window therefore uses dry granulation by roller compaction: the pre-blend is compacted on smooth rolls at 30–50 kN roll force and 2.0 mm roll gap, then milled through a 0.8 mm screen, lubricated for 3–5 min, and compressed at 14–16 kN. The film coating step adds 3.0% w/w aqueous hypromellose-based coating at a pan inlet temperature of 60–65 °C and product bed temperature 38–42 °C. In-process tests include weight variation ±5.0%, hardness 80–120 N, friability ≤1.0%, and disintegration time ≤15 min in water at 37 °C ± 2 °C by USP <701>. Release testing follows USP <905> Uniformity of Dosage Units with acceptance value ≤15, dissolution by USP <711> with 900 mL of 0.1 N HCl at 50 rpm, ICH Q3C residual solvents, and ICH Q3D elemental impurities. The finished product types are 500 mg and 1000 mg film-coated tablets packed in PVC/PVDC/aluminium blisters.

    Oral solid formatNominal L-ornithine L-aspartate loadPrimary manufacturing routeCritical processing thresholdKey release standard
    Oral granule sachet3.0 g per 5.0 g fill (60.0% w/w)High-shear wet granulationFluid-bed inlet air 45–55 °C, residual moisture ≤2.0% w/wPh. Eur. 2.9.5, USP <711>
    High-dose film-coated tablet500 mg per 900 mg core (55.6% w/w)Roller compaction and compressionCompression force 14–16 kN, friability ≤1.0%USP <905>, USP <1216>
    HPMC hard capsule250 mg per 600 mg fill (41.7% w/w)Direct fillFilling RH ≤45%, fill weight variation ±5%USP <61>, <62>

    In the manufacture of two-piece hard-shell dietary supplement capsules containing L-ornithine L-aspartate for liver health positioning, the filling operation is constrained by the moisture sensitivity of the amino acid salt and by the need to avoid reducing-sugar excipients. A validated fill formulation uses 250 mg L-ornithine L-aspartate in a 600 mg fill mass, equal to 41.7% w/w, with dicalcium phosphate dihydrate at 48.3% w/w, croscarmellose sodium at 5.0% w/w, colloidal silicon dioxide at 2.0% w/w, magnesium stearate at 1.5% w/w, and polyethylene glycol 6000 at 1.0% w/w. The powder blend is prepared in a V-blender at 15 rpm for 20 min, lubricated for 3 min, and filled on an automatic capsule machine with tamping pins at 18–25 °C and ≤45% RH; filling speed is limited to 70,000 capsules/h because higher speeds increase fill weight variation beyond ±5%. Gelatin shells are replaced by hypromellose shells to reduce the risk of shell embrittlement and cross-linking from residual moisture and amino acid salt migration; HPMC shells conform to Ph. Eur. 2.9.1 disintegration requirements and provide a dissolution delay no greater than 10 min in water at 37 °C ± 2 °C. The finished capsules are passed through a metal detector with ferrous, non-ferrous, and stainless steel test cards at 1.5 mm, 2.0 mm, and 2.5 mm sensitivity, respectively, and weighed by an in-line checkweigher. Compliance for the U.S. market follows 21 CFR 111 current good manufacturing practice for dietary supplements, and for the European Union, Directive 2002/46/EC on food supplements applies; many buyers additionally require USP <61> and <62> microbial enumeration, USP <232> and <233> elemental impurity panels, and ICH Q3D risk assessment for oral exposure. The terminal product types are HPMC capsules in size 00 or 000, bottled in HDPE with a desiccant sachet and induction sealed closure.

    Compliance areaParenteral concentrateNon-sterile oral solid
    SterilityUSP <71>, Ph. Eur. 2.6.1Not applicable
    Bacterial endotoxinsUSP <85>, Ph. Eur. 2.6.14, limit <0.50 EU/mLNot applicable
    Particulate matterUSP <788> Method 1Not applicable
    Microbial enumerationNot applicableUSP <61>, <62>, Ph. Eur. 5.1.4
    Uniformity of dosage unitsNot applicableUSP <905> or Ph. Eur. 2.9.5
    DissolutionNot applicableUSP <711> where dissolution is claimed
    Residual solventsICH Q3CICH Q3C
    Elemental impuritiesICH Q3D, USP <232>, <233>ICH Q3D, USP <232>, <233>

    When Pre-Exercise Ammonia Reduction Is Formulated as a Ready-to-Mix Powder

    When formulators position L-ornithine L-aspartate in pre-exercise or intra-exercise ready-to-mix powders, the primary production target is rapid dissolution and dose accuracy in a high-moisture handling environment; however, published data for this specific application is limited, and structure-function claims must be handled under applicable dietary supplement frameworks. A representative single-dose stick pack contains 2.0 g L-ornithine L-aspartate in an 8.0 g fill mass, corresponding to 25.0% w/w, with anhydrous citric acid at 18.0% w/w, sodium bicarbonate at 15.0% w/w, maltodextrin at 28.0% w/w, erythritol at 10.0% w/w, silicon dioxide at 1.5% w/w, sucralose at 0.5% w/w, and flavour at 2.0% w/w; the use of erythritol instead of fructose or glucose prevents Maillard browning during storage at elevated humidity. Dry blending is performed in a ribbon blender at 20 rpm for 15 min, followed by sieving through a 0.5 mm sieve and packaging on vertical form-fill-seal stick pack machines at ≤30% RH with nitrogen purging to keep residual oxygen below 2.0% v/v in the headspace. In-process controls include loss on drying ≤1.5% w/w, fill weight variation ±5%, and seal leakage tested by vacuum decay at −25 kPa for 30 s. The terminal finished product types are ready-to-mix powder sticks, single-dose sachets, and effervescent tablets in tubes; effervescent tablets require additional granulation with a 5.0% w/w lubricant such as sodium benzoate and compression force of 10–14 kN on 25 mm flat-faced tooling. Compliance follows 21 CFR 111 for U.S. dietary supplements and Directive 2002/46/EC in the EU, with finished-product microbial limits tested by USP <61> and <62> and heavy metals tested by USP <232> and <233>; the WADA Prohibited List does not list L-ornithine L-aspartate at the time of writing, but third-party certification standards such as NSF Certified for Sport require batch-level testing for prohibited substances.

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    Сертификация и соответствие требованиям
    Более подробное введение

    L-ornithine L-aspartate is the 1:1 molar salt of L-ornithine and L-aspartic acid, supplied as a white or almost white crystalline powder. Its molecular formula is C9H19N3O6, CAS 3230-94-2, and relative molecular mass is 265.26 g/mol. The product delivers approximately 49.8 g of L-ornithine base and 50.2 g of L-aspartate moiety per 100 g of salt. No globally harmonized model number exists for L-ornithine L-aspartate; commercial identification is by pharmacopoeial grade, route-of-administration grade, and particle-size class. Vendor code systems commonly separate parenteral-grade powder with D90 ≤ 150 µm from granulated direct-compression or sachet powder with D50 180–250 µm. These designations are not interchangeable across manufacturers and must be read against the batch certificate of analysis.

    What Specification Limits Are Applied to the Pharmaceutical-Grade Salt?

    Routine release testing of pharmaceutical-grade L-ornithine L-aspartate uses chromatographic, titrimetric, and pharmacopoeial physical methods. The limits below are representative of current vendor certificates of analysis for the anhydrous active substance; they are not a single compendial monograph and should not be substituted for finished-product requirements.

    Representative release specification for L-ornithine L-aspartate active substance
    AttributeLimitMethod
    AppearanceWhite or almost white crystalline powderVisual / color reference
    Assay, anhydrous and solvent-free99.0–101.0%HPLC, USP <621>, ICH Q2(R1)
    Specific optical rotation+27.0° to +29.0° at 20 °C, 5% in 1 M HClPh. Eur. 2.2.7
    pH of 5% aqueous solution6.0–7.0Ph. Eur. 2.2.3
    Loss on drying≤ 0.50%USP <731>
    Sulfated ash≤ 0.10%USP <281>
    Related substances, total≤ 0.5%HPLC area normalization, ICH Q2(R1)
    Residual ethanol≤ 5,000 ppmHeadspace GC, USP <467>, ICH Q3C
    Bacterial endotoxins, parenteral grade≤ 0.25 EU/mg where validated by finished-product dosePh. Eur. 2.6.14

    Specific optical rotation is the most discriminating identity test because the D-isomer and racemic material are outside the acceptance interval and do not serve the same urea-cycle substrate function. Residual ethanol is controlled by dryer kinetics rather than toxicology; headspace gas chromatography with flame ionization detection is preferred because direct aqueous injection of the amino acid salt matrix can reduce column performance.

    Production-Scale Isolation and Batch-to-Batch Control Variables

    Manufacturer technical bulletins describe neutralization of L-ornithine with L-aspartic acid in deionized water within 5,000–10,000 L glass-lined reactors, followed by crystallization with controlled ethanol addition at 10–15 °C. Cooling ramp and pH endpoint are the principal batch-to-batch variation sources. A fixed ramp of 0.2 °C/min and endpoint pH 6.8–7.2 minimize fines that slow plate-and-frame filtration. The wet cake is dried in a double-cone rotary vacuum dryer at 50–60 °C and ≤ −0.08 MPa until loss on drying is ≤ 0.5%. Production-scale sieving uses vibratory screens of 24–80 mesh; metal contamination is controlled to ≤ 20 ppm and verified after milling with magnet-lined discharge chutes. Published process failure data for this specific salt are limited, but vendor deviation reports identify pH excursion above 7.5 during neutralization as a cause of prolonged filtration cycles and widened particle-size distribution.

    Intravenous use in adult hepatic encephalopathy is typically initiated at 20 g/day and may be increased to 40 g/day in severe episodes. The 5 g/10 mL concentrate is diluted in 250–500 mL of 0.9% sodium chloride or 5% dextrose and administered over 4–8 h. Oral maintenance is reported at 6–12 g/day in divided doses. The product is an ammonia-lowering intervention, not a primary laxative; it does not remove the requirement for a functioning residual urea cycle or for appropriate protein management during acute decompensation.

    When Residual Urea Cycle Capacity Is the Limiting Variable

    Ammonia enters the hepatocyte and combines with bicarbonate in the carbamoyl phosphate synthetase I reaction; L-ornithine L-aspartate does not activate this enzyme but supplies downstream substrates. L-ornithine is consumed in the ornithine transcarbamylase reaction to form citrulline, and L-aspartate then condenses with citrulline via argininosuccinate synthetase to contribute the second nitrogen atom of urea. In patients with macronodular cirrhosis and portosystemic shunting, hepatic urea synthesis capacity is often below 30% of predicted normal; the capacity of exogenous amino acid substrates to raise urea output is therefore finite and can be obscured by renal ammonia excretion. Published data for oral use in Child-Pugh C patients is limited and inconsistent; the effect is best documented in patients with residual mitochondrial function and adequate renal clearance.

    Lactulose differs from L-ornithine L-aspartate by being a non-absorbed disaccharide with relative molecular mass 342.30 g/mol and no nitrogen content. Its mechanism requires colonic bacterial fermentation and lowering of colonic pH, whereas L-ornithine L-aspartate enters portal blood and acts systemically. Standard lactulose titration aims for 2–3 soft bowel movements per day; dose-dependent flatulence and intestinal fluid shifts are common. L-ornithine L-aspartate does not acidify the colon and is not associated with comparable alteration of intestinal flora. The products are mechanistically distinct; lactulose is first-line in many protocols, while L-ornithine L-aspartate is used as adjunct or alternative therapy when lactulose tolerability is poor.

    Differential Regulatory Status and Comparative Amino Acid Chemistry

    L-ornithine L-aspartate differs from L-ornithine hydrochloride, L-aspartic acid, lactulose, and ornithine α-ketoglutarate in stoichiometry, counterion fate, and clinical positioning. L-ornithine hydrochloride supplies ornithine but delivers chloride, which does not participate in urea synthesis. L-aspartic acid alone can support transamination but has only one nitrogen atom and does not supply ornithine. Ornithine α-ketoglutarate combines ornithine with a carbon-skeleton counterion that enters the Krebs cycle, but lacks the aspartate amino group required for argininosuccinate formation.

    Comparative product chemistry and application limitations
    ProductFormulaRelative molecular massNitrogen contentMechanistic rolePrimary dosage form
    L-ornithine L-aspartateC9H19N3O6265.26 g/mol15.8%Dual ornithine and aspartate urea-cycle substrateIV infusion, oral granule
    L-ornithine hydrochlorideC5H13ClN2O2168.62 g/mol16.6%Single ornithine supply with chloride counterionOral powder, capsule
    L-aspartic acidC4H7NO4133.10 g/mol10.5%Transamination and glutamate precursorOral API, food grade
    LactuloseC12H22O11342.30 g/mol0%Colonic acidifier and osmotic laxativeSyrup, enema

    These compositional differences make mass-for-mass substitution invalid. A 5 g dose of L-ornithine L-aspartate contains 2.49 g of L-ornithine base and 2.51 g of L-aspartic acid; the same 5 g mass of L-ornithine hydrochloride contains 3.92 g of ornithine base and no aspartate. The dual nitrogen-source design of L-ornithine L-aspartate is therefore the primary chemical distinction from single amino acid salts and non-nitrogenous ammonia-lowering agents.

    Operationally, the material should be stored below 25 °C and 60% relative humidity; warehouse stability observations show caking and particle-size shift above these limits. For aqueous admixtures, published compatibility data supports dilution in 0.9% sodium chloride and 5% dextrose. Admixture with high-pH solutions above 8.0 should be avoided because amino acid degradation and racemization increase. In severe renal failure, nitrogen presentation from 20–40 g/day represents an added nitrogen burden; dose adjustment has not been harmonized across product labels, and published pharmacokinetic data in hemodialysis are limited.

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